Tadka pan is a versatile kitchen tool that is widely used in Indian homes. Whether you are a beginner or an experienced cook, tadka pan will come in handy. Here are 10 best sellers tadka pan in India 2022.
Bestseller No. 1 
Prestige Aluminium Hard Anodised Tadka Pan, 10 cm, Black
- Material: Hard Anodised Aluminium; Size: Tadka Pan (100mm); Base type: Gas Compatible; Base thickness (in mm): 3; Included components: 1 Tadka Pan; Colour: Black
SaleBestseller No. 2
Hawkins Futura 1 Cup Tadka Pan, Hard Anodised Spice Heating Pan, 240 ml Pan, Black (ATP1)
- Material: Hard Anodised Aluminium - tough and durable, will not pit, tarnish or corrode and will stay looking new for years
- It is 3.25 mm Thick - durable
- The Tadka Pan (Spice Heating Pan) is designed for preparing tadka, quick heating of flavourful spices
- It is also useful for melting butter or reheating small quantities of food
- It has sturdy, stay-cool stainless steel handle
SaleBestseller No. 3
Amazon Brand - Solimo Hard Anodized Small Tadka Pan (9.4cm),Aluminium, Black
- Made from high quality 100% food grade virgin Aluminium sourced from Hindalco
- 9.4 cm (diameter) Tadka Pan that is ideal for making tadka for dal, rasam, sambhar and other gravies
- High quality Hard Anodized coating (41 micron) on the product that makes it scratch resistant, durable, Non toxic, non reactive and offers great heat distribution
- Heavy gauge material with a weight of 140gm
- Easy to clean and store
SaleBestseller No. 4
Amazon Brand - Solimo Hard Anodized Tadka Pan (11cm_Black), Aluminium
- Dimensions - 11cm diameter, Overall length of 28cm, 4.3cm depth and 2.4mm thickness, Capacity of 275ml
- 11 cm (diameter) Tadka Pan that is ideal for making tadka for dal, rasam, sambhar and other gravies
- Easy to clean and store
- Heavy gauge material with a weight of 140gm
SaleBestseller No. 5
Prabha Tri-ply Stainless Steel Induction Base Tadka Pan, Compatible with Gas & Induction, Useful for Home & Kitchen , Restaurants, Hotels (Dia-11cm, Cap.- 250ml) (Dia-11cm, Cap.- 250ml)
- ★ STAINLESS STEEL TRI-PLY Induction Base Tadka Pan [email protected] India's First Induction Base Tadka Pan For Your Kitchen. This Tadka Pan combines the best features of a Triply stainless steel Tadka Pan and Normal Cookware. The PFOA-and PTFE-free interior surface of the Tadka Pan is durable and has high heat tolerance, allowing for perfect browning and searing of food. It also repels water and oil, creating a Clean surface that allows for quick and easy cleanup after cooking.
- ★ NO-FRILLS CLEANUPS - Our Tri-Ply Tadka Pan allows for quick and easy cleaning. Even baked-on food residue slides off easily! You can also dump it into the dishwasher if that's more convenient. Cleans without efforts: You don't have to waste hours to peel off the oil deposits, it can just be cleaned with a wipe of sponge and thus helps you save water, save efforts and keep you away for the excessive use of toxic detergents.
- ★ COOK MORE FOR LONGER - With Tri-ply bonded construction and anti-warp base made from premium quality steel, this is one stainless steel Triply Tadka Pan you Can keep through countless culinary adventures! FOOD COOKED YOUR WAY - Safe for use with ovens and broilers and is compatible with gas, and induction cooktops. So go ahead and bake, fry, sear, or pan-grill to your heart's delight!
SaleBestseller No. 6
Craftenka Pure Iron Tadka Pan Mini Round Frying Pan with Steel Handle, 5.5 Inches/14 cm, 0.5L, 0.37Kg
- DIMENSIONS & WEIGHT: Diameter - 14 cm/ 5.5 Inches, Height - 5 cm/2 Inch, Weight - 370 Grams /0.37 Kg, Heavy duty, strong and durable iron mini fry pan / tadka pan
- MULTIPURPOSE TADKA PAN : This tadka pan is a rounded and deeped bottomed pan used for frying, searing and browning foods. It is designed for lower heat cooking method. Ideal for making those dal tadka, idali chatani tadaka, sambar tadaka. The benefit of cooking on tadka pan is same as iron cookware
- EASY TO USE: Steel handle curves rest well on gas cooktop, its easy to use. Hand-made, pre- treated tadka pan without any chemical coating.
- HOW TO USE :- Use LEMON and Baking SODA to clean tadka pan and back to normal. First fry an onion to remove any carbon deposited on surface then start using. Season if required as per your uses. Never wash pan when it is hot. Once it cools, wash it and wipe it dry. If it is too oily, then use liquid soap and sponge to wash the tawa and wipe it dry with a cloth for long safe rust free use. Do not use harsh soap to wash the tawa. After use cover pan with oil to protect rusting.
- TRADITION WITH HEALTH- Traditional & Handmade Iron Pan, pre- treated with heat and Oil. Healthy choice for your cooking. Iron is an essential mineral, some amount of the metal leaching into the food does not pose any health risks, Its healthy
SaleBestseller No. 7
Nakshathra Iron Tadka Pan karandi with Handle Loha (6 inch, 15cm) 2 mm Thickness - Black
- Easy to handle:
- Nakshathra Tadka pan is lightweight Material:
- It is made with pure Iron
- Use & Care: It is pre-seasoned without any chemical coating
- Cleaning: Cleaning Tadka Pan takes all of 2 minutes. You need to wash away the food particles. Soap is optional. After washing, dry the Tadka Pan by placing it on the stove for 1 minute till the water evaporates. Once it is dry and cooled, wipe clean. Apply a thin coat of oil on all sides and you are done.
SaleBestseller No. 8
Hawkins Futura 2 Cup Tadka Pan, Hard Anodised Spice Heating Pan, 480 ml Pan, Black (ATP2)
- Material: Hard Anodised Aluminium - tough and durable, will not pit, tarnish or corrode and will stay looking new for years
- It is 3.25 mm Thick - durable
- The Tadka Pan (Spice Heating Pan) is designed for preparing tadka, quick heating of flavourful spices
- It is also useful for melting butter or reheating small quantities of food
- It has sturdy, stay-cool stainless steel handle
SaleBestseller No. 9
MYNAKSHA Iron Tadka Pan/Fry Pan/thalipu karandi with Handle Loha/Lokhand (15.2cm,) 3mm Thickness
- Easy to handle:MYNAKSHA Tadka pan is weight Material:
- It is made with pure Iron;
- Use & Care: It is pre-seasoned without any chemical coating;
- Cleaning Tadka Pan takes all of 2 minutes. You need to wash away the food particles. Soap is optional. After washing, dry the Tadka Pan by placing it on the stove for 1 minute till the water evaporates. Once it is dry and cooled, wipe clean. Apply a thin coat of oil on all sides and you are done.
- weight 0.450 kg
SaleBestseller No. 10
Amazon Brand - Solimo Sheet Metal Iron Tadka Pan with Wooden Handle, 13 cm
- Temper your dals and curries for added taste and nutrition with the Amazon Brand - Solimo Sheet Metal Iron Tadka Pan with Wooden Handle 13 cm Dia. Transfer the prepared food into a separate non-corrosive storage utensil immediately after cooking your food in iron cookware.
- Supported by a long wooden handle for safe use
- Brilliantly designed, the tadka pan is robustly made to last you a lifetime
- Material: 100% hot rolled iron sheets
- Tips to care: For prolonged use, ensure to apply a thin layer of oil on the cookware after use. Pour hot contents into a storage vessel immediately after preparation. Season the pan twice a year. Before using the new pan, clean it rigorously with a metal scrub and dishwashing soap. Kindly read the instruction manual for more details.
